【個室完備】新潟肉と海鮮・50種の地酒 つるまる 新潟けやき通り店

【個室完備】新潟肉と海鮮・50種の地酒 つるまる 新潟けやき通り店

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    1. HOME
    2. FOOD
    • COURSE (7)
    • FOOD
    • DRINK
    • [Our top recommendation]

      • 7-piece sashimi platter with Itoigawa-produced wasabi, served in a small boat

        2580 yen(税込)

        1/10

        7-piece sashimi platter with Itoigawa-produced wasabi, served in a small boat

        2580 yen(税込)

      • 7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        4580 yen(税込)

        1/10

        7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        4580 yen(税込)

      • Specialty: rolled egg

        Specialty: rolled egg

        980 yen (tax included) ~

        ■ Plain: 980 yen (tax included) ■ Cheese: 1080 yen (tax included) ■ Minced chicken: 1280 yen (tax included) ■ Myoko Kanzuri Mentaiko: 1280 yen (tax included) Nakajo Eggs Sun Vitamin Eggs

        1/10

        Specialty: rolled egg

        Specialty: rolled egg

        980 yen (tax included) ~

        ■ Plain: 980 yen (tax included) ■ Cheese: 1080 yen (tax included) ■ Minced chicken: 1280 yen (tax included) ■ Myoko Kanzuri Mentaiko: 1280 yen (tax included) Nakajo Eggs Sun Vitamin Eggs

      • Murakami Beef Premium Loin Charcoal Grilled Steak 100g

        Murakami Beef Premium Loin Charcoal Grilled Steak 100g

        4280 yen(税込)

        1/10

        Murakami Beef Premium Loin Charcoal Grilled Steak 100g

        Murakami Beef Premium Loin Charcoal Grilled Steak 100g

        4280 yen(税込)

      • Pure White Bianca Tomahawk Steak

        Pure White Bianca Tomahawk Steak

        2580 yen(税込)

        1/10

        Pure White Bianca Tomahawk Steak

        Pure White Bianca Tomahawk Steak

        2580 yen(税込)

      • Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]

        Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]

        1,380 yen/1,980 yen (tax included)

        A must-try! Freshly cooked rice is brought to you in a kamado (Japanese rice pot).We offer our prized Koshihikari rice, grown in fertile soil and pure water by our carefully selected contract farmers, using our special techniques.*It takes about 40 minutes, so we recommend ordering early.

        1/10

        Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]

        Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]

        1,380 yen/1,980 yen (tax included)

        A must-try! Freshly cooked rice is brought to you in a kamado (Japanese rice pot).We offer our prized Koshihikari rice, grown in fertile soil and pure water by our carefully selected contract farmers, using our special techniques.*It takes about 40 minutes, so we recommend ordering early.

      • Generous serving of charcoal-grilled red snow crab shell with miso sauce

        Generous serving of charcoal-grilled red snow crab shell with miso sauce

        2380 yen(税込)

        ~Enjoy after eating~ Shell sake!

        1/10

        Generous serving of charcoal-grilled red snow crab shell with miso sauce

        Generous serving of charcoal-grilled red snow crab shell with miso sauce

        2380 yen(税込)

        ~Enjoy after eating~ Shell sake!

      • Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        250 yen(税込)

        *Served with seaweed! [Topping menu - free combination] ■ Pickled plum / Bonito flakes / Kagura Nanban miso / Uonuma Nozawana pickled in soy sauce / Itoigawa real wasabi pickled in soy sauce: +100 yen each ■ Salmon / Grilled cod roe / Myoko Kanzuri mentaiko / Real wasabi Kagura Nanban miso / Sado Nagamono seaweed: +200 yen each ■ Pickled harako / Minced egg yolk / Red snow crab: +300 yen each ■ Charcoal grilled blackthroat seaperch / Salmon harako: +500 yen each ■ Murakami beef roll: +700 yen (tax included for each) *If you would like to combine multiple items in one rice ball, please ask the staff.

        1/10

        Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        250 yen(税込)

        *Served with seaweed! [Topping menu - free combination] ■ Pickled plum / Bonito flakes / Kagura Nanban miso / Uonuma Nozawana pickled in soy sauce / Itoigawa real wasabi pickled in soy sauce: +100 yen each ■ Salmon / Grilled cod roe / Myoko Kanzuri mentaiko / Real wasabi Kagura Nanban miso / Sado Nagamono seaweed: +200 yen each ■ Pickled harako / Minced egg yolk / Red snow crab: +300 yen each ■ Charcoal grilled blackthroat seaperch / Salmon harako: +500 yen each ■ Murakami beef roll: +700 yen (tax included for each) *If you would like to combine multiple items in one rice ball, please ask the staff.

      • [50 selected Niigata sakes]

        -

        We offer a selection of dishes that go well with 50 varieties of Niigata local sake, of which we are very proud.If there is a drink you are interested in, please ask the staff.

        1/10

        [50 selected Niigata sakes]

        -

        We offer a selection of dishes that go well with 50 varieties of Niigata local sake, of which we are very proud.If there is a drink you are interested in, please ask the staff.

    • 【Superb cooking】

      • Soup rolled egg

        Soup rolled egg

        980 yen (tax included) ~

        ■Plain: 980 yen (tax included) ■Cheese: 1,080 yen (tax included) ■Minced chicken: 1,280 yen (tax included) ■Myoko Kanzuri Mentaiko: 1,280 yen (tax included) A proud masterpiece! The same taste as when we first opened! Made with Nakajo Eggs' Taiyo no Vitamin Eggs We use dashi stock carefully made in-house, locally brewed dashi soy sauce, and locally-brewed eggs, and carefully bake them until fluffy.We offer a limited quantity per day.

        1/10

        Soup rolled egg

        Soup rolled egg

        980 yen (tax included) ~

        ■Plain: 980 yen (tax included) ■Cheese: 1,080 yen (tax included) ■Minced chicken: 1,280 yen (tax included) ■Myoko Kanzuri Mentaiko: 1,280 yen (tax included) A proud masterpiece! The same taste as when we first opened! Made with Nakajo Eggs' Taiyo no Vitamin Eggs We use dashi stock carefully made in-house, locally brewed dashi soy sauce, and locally-brewed eggs, and carefully bake them until fluffy.We offer a limited quantity per day.

      • Niigata specialty Tochio fried tofu

        Niigata specialty Tochio fried tofu

        680 yen (tax included) ~

        ■Green onion: 680 yen (tax included) ■Cheese: 750 yen (tax included) ■Natto: 780 yen (tax included) ■Minced chicken: 880 yen (tax included) ■Myoko Kanzuri Mentaiko: 880 yen (tax included)

        1/10

        Niigata specialty Tochio fried tofu

        Niigata specialty Tochio fried tofu

        680 yen (tax included) ~

        ■Green onion: 680 yen (tax included) ■Cheese: 750 yen (tax included) ■Natto: 780 yen (tax included) ■Minced chicken: 880 yen (tax included) ■Myoko Kanzuri Mentaiko: 880 yen (tax included)

      • Red snow crab miso

        ¥ 780(税込)

        1/10

        Red snow crab miso

        ¥ 780(税込)

      • Charcoal grilled Yukiguni ginkgo nuts in the shell

        Charcoal grilled Yukiguni ginkgo nuts in the shell

        ¥ 680(税込)

        1/10

        Charcoal grilled Yukiguni ginkgo nuts in the shell

        Charcoal grilled Yukiguni ginkgo nuts in the shell

        ¥ 680(税込)

      • Assorted pickles

        ¥ 530(税込)

        1/10

        Assorted pickles

        ¥ 530(税込)

      • French fries with a choice of flavours

        430 yen each (tax included)

        Sasagawa Nagare salt/green laver/curry/garlic/matcha/cheese dipping sauce

        1/10

        French fries with a choice of flavours

        430 yen each (tax included)

        Sasagawa Nagare salt/green laver/curry/garlic/matcha/cheese dipping sauce

      • Niigata specialty: Deep fried chicken half with curry flavor

        1980 yen(税込)

        Niigata soul food! Our fried half-fish is a massive portion of over 500g! *As it takes time to fry, we recommend ordering early.

        1/10

        Niigata specialty: Deep fried chicken half with curry flavor

        1980 yen(税込)

        Niigata soul food! Our fried half-fish is a massive portion of over 500g! *As it takes time to fry, we recommend ordering early.

      • Echigo chicken fried with salted rice malt

        ¥ 780(税込)

        ■Double serving! Special Shio Koji Fried Chicken: 1,480 yen (tax included) Niigata's famous chicken "Echigo Chicken" is prepared using salt koji from Yamazaki Brewery in Ojiya and other ingredients in a unique recipe.

        1/10

        Echigo chicken fried with salted rice malt

        ¥ 780(税込)

        ■Double serving! Special Shio Koji Fried Chicken: 1,480 yen (tax included) Niigata's famous chicken "Echigo Chicken" is prepared using salt koji from Yamazaki Brewery in Ojiya and other ingredients in a unique recipe.

      • Ichijirushi Kamaboko (Kamaboko) and Wasabi Binchotan Grilled Over Charcoal, Served with Itoigawa Wasabi

        ¥ 780(税込)

        [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.

        1/10

        Ichijirushi Kamaboko (Kamaboko) and Wasabi Binchotan Grilled Over Charcoal, Served with Itoigawa Wasabi

        ¥ 780(税込)

        [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.

      • Kamaboko cheese minced meat

        Kamaboko cheese minced meat

        ¥ 680(税込)

        [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.

        1/10

        Kamaboko cheese minced meat

        Kamaboko cheese minced meat

        ¥ 680(税込)

        [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.

      • Itoigawa Black Menchi

        Itoigawa Black Menchi

        ¥ 680(税込)

        Contains squid, squid ink, fish paste, and kamaboko.You can only enjoy this at our store in Niigata! [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.

        1/10

        Itoigawa Black Menchi

        Itoigawa Black Menchi

        ¥ 680(税込)

        Contains squid, squid ink, fish paste, and kamaboko.You can only enjoy this at our store in Niigata! [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.

      • Tsurumaru's specialty, stone-grilled carbonara

        Tsurumaru's specialty, stone-grilled carbonara

        ¥ 1080(税込)

        1/10

        Tsurumaru's specialty, stone-grilled carbonara

        Tsurumaru's specialty, stone-grilled carbonara

        ¥ 1080(税込)

      • Stone-grilled Kanzuri Mentaiko Carbonara

        ¥ 1080(税込)

        1/10

        Stone-grilled Kanzuri Mentaiko Carbonara

        ¥ 1080(税込)

    • [Local and nearby seafood]

      • 7-piece sashimi platter with Itoigawa-produced wasabi, served in a small boat

        2580 yen(税込)

        [Itoigawa Wasabi] Sweet and refreshingly spicy without a lingering aftertaste. Grate in a circular motion and serve with food without dissolving in soy sauce.

        1/10

        7-piece sashimi platter with Itoigawa-produced wasabi, served in a small boat

        2580 yen(税込)

        [Itoigawa Wasabi] Sweet and refreshingly spicy without a lingering aftertaste. Grate in a circular motion and serve with food without dissolving in soy sauce.

      • 7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        4580 yen(税込)

        [Itoigawa Wasabi] Sweet and refreshingly spicy without a lingering aftertaste. Grate in a circular motion and serve with food without dissolving in soy sauce.

        1/10

        7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style

        4580 yen(税込)

        [Itoigawa Wasabi] Sweet and refreshingly spicy without a lingering aftertaste. Grate in a circular motion and serve with food without dissolving in soy sauce.

      • Nodoguro (throat seaperch)

        1300 yen (tax included) ~

        ■Small size up to 100g: 1,300 yen (tax included)/g ■Medium size up to 200g: 1,500 yen (tax included)/g ■Large size over 200g: 2,000 yen (tax included)/g A representative of Echigo and Niigata, the large size is exceptional in terms of fat and flavor!

        1/10

        Nodoguro (throat seaperch)

        1300 yen (tax included) ~

        ■Small size up to 100g: 1,300 yen (tax included)/g ■Medium size up to 200g: 1,500 yen (tax included)/g ■Large size over 200g: 2,000 yen (tax included)/g A representative of Echigo and Niigata, the large size is exceptional in terms of fat and flavor!

      • Sado squid dried overnight

        1380 yen(税込)

        1/10

        Sado squid dried overnight

        1380 yen(税込)

      • Grilled large slices of silver salmon marinated in Echigo miso

        Grilled large slices of silver salmon marinated in Echigo miso

        1280 yen(税込)

        Perfect to accompany rice!

        1/10

        Grilled large slices of silver salmon marinated in Echigo miso

        Grilled large slices of silver salmon marinated in Echigo miso

        1280 yen(税込)

        Perfect to accompany rice!

      • Red Snow Crab Miso / Grilled Itoigawa Phantom Fish

        780 yen/580 yen (tax included)

        1/10

        Red Snow Crab Miso / Grilled Itoigawa Phantom Fish

        780 yen/580 yen (tax included)

      • Generous serving of charcoal-grilled red snow crab shell with miso sauce

        Generous serving of charcoal-grilled red snow crab shell with miso sauce

        2380 yen(税込)

        Charbroiled Red Snow Crab with Miso Shell: 1,580 yen (tax included) Made with red snow crab caught in the Sea of Japan, we grill it over charcoal to further enhance the aroma! [Recommended!] ~Enjoy the shell sake after your meal~

        1/10

        Generous serving of charcoal-grilled red snow crab shell with miso sauce

        Generous serving of charcoal-grilled red snow crab shell with miso sauce

        2380 yen(税込)

        Charbroiled Red Snow Crab with Miso Shell: 1,580 yen (tax included) Made with red snow crab caught in the Sea of Japan, we grill it over charcoal to further enhance the aroma! [Recommended!] ~Enjoy the shell sake after your meal~

      • Salmon roe rice

        1880 yen(税込)

        ■A generous amount is a bargain! Double the amount! Plenty of harako rice: 2,580 yen (tax included) *Free extra rice

        1/10

        Salmon roe rice

        1880 yen(税込)

        ■A generous amount is a bargain! Double the amount! Plenty of harako rice: 2,580 yen (tax included) *Free extra rice

      • Itoigawa Fisherman's Meal

        980 yen(税込)

        Natto and eggs are the deciding factors! *If you don't want natto or eggs, ask the staff! *Extra rice is free

        1/10

        Itoigawa Fisherman's Meal

        980 yen(税込)

        Natto and eggs are the deciding factors! *If you don't want natto or eggs, ask the staff! *Extra rice is free

      • Salmon and salmon roe meal

        1680 yen(税込)

        ■A generous portion! Double serving! Salmon and salmon roe oyako-meshi: 2,380 yen (tax included) *Free extra rice

        1/10

        Salmon and salmon roe meal

        1680 yen(税込)

        ■A generous portion! Double serving! Salmon and salmon roe oyako-meshi: 2,380 yen (tax included) *Free extra rice

    • [Local vegetables]

      • Vegetable sticks with your choice of dipping sauce

        980 yen(税込)

        [Please choose two sauces from the list below] Kagura Nanban Miso / Bagna Cauda / Mayonnaise / Kanzuri Mentaiko Mayo / Sesame / Cheese We recommend the Crab Miso Dip!!

        1/10

        Vegetable sticks with your choice of dipping sauce

        980 yen(税込)

        [Please choose two sauces from the list below] Kagura Nanban Miso / Bagna Cauda / Mayonnaise / Kanzuri Mentaiko Mayo / Sesame / Cheese We recommend the Crab Miso Dip!!

      • Oriental salad with melted egg and salami

        980 yen(税込)

        Tamatoro Salami is a raw salami developed by Henjin Mokko, based on "Tsunan Pork" and flavored with German onion spices.

        1/10

        Oriental salad with melted egg and salami

        980 yen(税込)

        Tamatoro Salami is a raw salami developed by Henjin Mokko, based on "Tsunan Pork" and flavored with German onion spices.

      • Seaside scent: Japanese-style salad of local seafood from nearby waters

        880 yen(税込)

        1/10

        Seaside scent: Japanese-style salad of local seafood from nearby waters

        880 yen(税込)

      • Agano Hime roast beef and soft-boiled egg Caesar salad

        Agano Hime roast beef and soft-boiled egg Caesar salad

        980 yen(税込)

        1/10

        Agano Hime roast beef and soft-boiled egg Caesar salad

        Agano Hime roast beef and soft-boiled egg Caesar salad

        980 yen(税込)

      • Umetaki cucumber / Kagura Nanban miso cucumber

        480 yen each (tax included)

        1/10

        Umetaki cucumber / Kagura Nanban miso cucumber

        480 yen each (tax included)

    • [Local ingredients and meat]

      • Echigo meat platter

        4580 yen(税込)

        Total weight over 500g! Murakami beef, pure white Bianca, Echigo chicken, Echigo Golden Pork frankfurters, hand-kneaded hamburger steak, etc.

        1/10

        Echigo meat platter

        4580 yen(税込)

        Total weight over 500g! Murakami beef, pure white Bianca, Echigo chicken, Echigo Golden Pork frankfurters, hand-kneaded hamburger steak, etc.

      • Dice steak

        Dice steak

        1280 yen(税込)

        [Agano Himegyu] Swan Lake Beer lees are used as feed, and only female cows with tender meat are used.It is characterized by its mellow taste and the delicious flavor of red meat.

        1/10

        Dice steak

        Dice steak

        1280 yen(税込)

        [Agano Himegyu] Swan Lake Beer lees are used as feed, and only female cows with tender meat are used.It is characterized by its mellow taste and the delicious flavor of red meat.

      • 2 beef croquettes

        ¥ 680(税込)

        1/10

        2 beef croquettes

        ¥ 680(税込)

      • Stone-grilled beef stew

        Stone-grilled beef stew

        980 yen(税込)

        Great value! Made with Agano Hime beef and Murakami beef

        1/10

        Stone-grilled beef stew

        Stone-grilled beef stew

        980 yen(税込)

        Great value! Made with Agano Hime beef and Murakami beef

      • roast beef

        1580 yen(税込)

        1/10

        roast beef

        1580 yen(税込)

      • Charcoal-grilled premium loin steak 100g

        Charcoal-grilled premium loin steak 100g

        4280 yen(税込)

        [Murakami Beef] *Also available in 200g and 300g

        1/10

        Charcoal-grilled premium loin steak 100g

        Charcoal-grilled premium loin steak 100g

        4280 yen(税込)

        [Murakami Beef] *Also available in 200g and 300g

      • Specially selected Murakami beef, finest lean charcoal-grilled steak

        2580 yen(税込)

        1/10

        Specially selected Murakami beef, finest lean charcoal-grilled steak

        2580 yen(税込)

      • Special Murakami beef nigiri sushi (2 pieces)

        Special Murakami beef nigiri sushi (2 pieces)

        1280 yen(税込)

        *Use white rice instead of vinegared rice

        1/10

        Special Murakami beef nigiri sushi (2 pieces)

        Special Murakami beef nigiri sushi (2 pieces)

        1280 yen(税込)

        *Use white rice instead of vinegared rice

      • Murakami beef wrapped hamburger stew

        2580 yen(税込)

        1/10

        Murakami beef wrapped hamburger stew

        2580 yen(税込)

      • Pure White Bianca Tomahawk Steak

        Pure White Bianca Tomahawk Steak

        2580 yen(税込)

        [Pure white Bianca] "Bianca" means "white" in Italian.Yasuda yogurt whey is used in the feed.The meat is fragrant, crisp, with clear white fat and an elegant taste.A must-eat delicacy! Approximately 400g! Bone-in meat like in a manga!

        1/10

        Pure White Bianca Tomahawk Steak

        Pure White Bianca Tomahawk Steak

        2580 yen(税込)

        [Pure white Bianca] "Bianca" means "white" in Italian.Yasuda yogurt whey is used in the feed.The meat is fragrant, crisp, with clear white fat and an elegant taste.A must-eat delicacy! Approximately 400g! Bone-in meat like in a manga!

      • Pure white Bianca grilled in Echigo miso

        1380 yen(税込)

        It goes great with Hagamameshi!

        1/10

        Pure white Bianca grilled in Echigo miso

        1380 yen(税込)

        It goes great with Hagamameshi!

      • Braised pure white Bianca pork

        Braised pure white Bianca pork

        880 yen(税込)

        1/10

        Braised pure white Bianca pork

        Braised pure white Bianca pork

        880 yen(税込)

      • Henjin Mokko Charcoal Grilled Sausage

        1280 yen(税込)

        The president of Henjin Mokko himself trained in Germany and is a popular meat processing store in Sado that uses authentic methods. He has won numerous awards at international competitions and contests.

        1/10

        Henjin Mokko Charcoal Grilled Sausage

        1280 yen(税込)

        The president of Henjin Mokko himself trained in Germany and is a popular meat processing store in Sado that uses authentic methods. He has won numerous awards at international competitions and contests.

    • [Niigata local chicken]

      • Charcoal grilled Niigata chicken with Sanzoku sauce / Charcoal grilled Niigata chicken with Echigo miso sauce

        1,580 yen each (tax included)

        [Niigata local chicken "Midori" from Itoigawa] They are fed home-grown Koshihikari rice, the number of chickens kept is limited, they are given moderate exercise, and are raised without stress.

        1/10

        Charcoal grilled Niigata chicken with Sanzoku sauce / Charcoal grilled Niigata chicken with Echigo miso sauce

        1,580 yen each (tax included)

        [Niigata local chicken "Midori" from Itoigawa] They are fed home-grown Koshihikari rice, the number of chickens kept is limited, they are given moderate exercise, and are raised without stress.

      • Set of 5 skewers of Niigata chicken

        Set of 5 skewers of Niigata chicken

        1680 yen(税込)

        You can choose between Sasagawa Nagare natural salt or special sauce.

        1/10

        Set of 5 skewers of Niigata chicken

        Set of 5 skewers of Niigata chicken

        1680 yen(税込)

        You can choose between Sasagawa Nagare natural salt or special sauce.

      • Niigata Charcoal Grilled Skewers with Sasagawa Nagare Natural Salt [1/2 skewers]

        850 yen/1580 yen (tax included)

        A masterpiece of Niigata on one skewer. Skewer length 24cm. Itoigawa-produced Niigata chicken "Midori", pure white Bianca, Agano Hime beef, and soft-skinned leeks all on one skewer! Grilled with natural salt from Sasagawa Nagare.

        1/10

        Niigata Charcoal Grilled Skewers with Sasagawa Nagare Natural Salt [1/2 skewers]

        850 yen/1580 yen (tax included)

        A masterpiece of Niigata on one skewer. Skewer length 24cm. Itoigawa-produced Niigata chicken "Midori", pure white Bianca, Agano Hime beef, and soft-skinned leeks all on one skewer! Grilled with natural salt from Sasagawa Nagare.

      • Echigo Chicken Salted Koji Fried Chicken / Special Fried Chicken

        780 yen/1480 yen (tax included)

        Niigata's famous chicken, "Echigo Chicken," is prepared using a unique method, including salt koji from Yamazaki Brewery in Ojiya.

        1/10

        Echigo Chicken Salted Koji Fried Chicken / Special Fried Chicken

        780 yen/1480 yen (tax included)

        Niigata's famous chicken, "Echigo Chicken," is prepared using a unique method, including salt koji from Yamazaki Brewery in Ojiya.

      • Niigata specialty: Deep fried chicken half with curry flavor

        1980 yen(税込)

        Niigata soul food! Our fried half-fish is a massive portion of over 500g! *As it takes time to fry, we recommend ordering early.

        1/10

        Niigata specialty: Deep fried chicken half with curry flavor

        1980 yen(税込)

        Niigata soul food! Our fried half-fish is a massive portion of over 500g! *As it takes time to fry, we recommend ordering early.

      • Meatball skewers with Nakajo egg yolk

        Meatball skewers with Nakajo egg yolk

        580 yen(税込)

        You can choose between Sasagawa Nagare natural salt or special sauce.

        1/10

        Meatball skewers with Nakajo egg yolk

        Meatball skewers with Nakajo egg yolk

        580 yen(税込)

        You can choose between Sasagawa Nagare natural salt or special sauce.

      • Cheese Tsukune

        Cheese Tsukune

        ¥ 680(税込)

        You can choose between Sasagawa Nagare natural salt or special sauce.

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        Cheese Tsukune

        Cheese Tsukune

        ¥ 680(税込)

        You can choose between Sasagawa Nagare natural salt or special sauce.

    • [Rice dishes] We use Koshihikari rice from Itoigawa or Sanjo, cooked in a kamado pot.

      • Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        250 yen(税込)

        *Served with seaweed! [Topping menu - free combination] ■ Pickled plum / Bonito flakes / Kagura Nanban miso / Uonuma Nozawana pickled in soy sauce / Itoigawa real wasabi pickled in soy sauce: +100 yen each ■ Salmon / Grilled cod roe / Myoko Kanzuri mentaiko / Real wasabi Kagura Nanban miso / Sado Nagamono seaweed: +200 yen each ■ Pickled harako / Minced egg yolk / Red snow crab: +300 yen each ■ Charcoal grilled blackthroat seaperch / Salmon harako: +500 yen each ■ Murakami beef roll: +700 yen (tax included for each) *If you would like to combine multiple items in one rice ball, please ask the staff.

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        Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece

        250 yen(税込)

        *Served with seaweed! [Topping menu - free combination] ■ Pickled plum / Bonito flakes / Kagura Nanban miso / Uonuma Nozawana pickled in soy sauce / Itoigawa real wasabi pickled in soy sauce: +100 yen each ■ Salmon / Grilled cod roe / Myoko Kanzuri mentaiko / Real wasabi Kagura Nanban miso / Sado Nagamono seaweed: +200 yen each ■ Pickled harako / Minced egg yolk / Red snow crab: +300 yen each ■ Charcoal grilled blackthroat seaperch / Salmon harako: +500 yen each ■ Murakami beef roll: +700 yen (tax included for each) *If you would like to combine multiple items in one rice ball, please ask the staff.

      • Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]

        Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]

        1,380 yen/1,980 yen (tax included)

        *It takes about 40 minutes, so we recommend ordering early.

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        Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]

        Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]

        1,380 yen/1,980 yen (tax included)

        *It takes about 40 minutes, so we recommend ordering early.

      • Koshihikari rice from Itoigawa or Sanjo [200g bowl/400g bowl]

        250 yen/400 yen (tax included)

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        Koshihikari rice from Itoigawa or Sanjo [200g bowl/400g bowl]

        250 yen/400 yen (tax included)

      • Daily miso soup / Itoigawa fisherman's soup

        200 yen/350 yen (tax included)

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        Daily miso soup / Itoigawa fisherman's soup

        200 yen/350 yen (tax included)

      • Original Tsurumaru-style stone-grilled blackthroat seaperch chazuke

        1280 yen(税込)

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        Original Tsurumaru-style stone-grilled blackthroat seaperch chazuke

        1280 yen(税込)

      • Salmon roe rice

        1680 yen(税込)

        Double serving! Plenty of harako rice: 2,380 yen (tax included)

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        Salmon roe rice

        1680 yen(税込)

        Double serving! Plenty of harako rice: 2,380 yen (tax included)

      • Salmon and salmon roe meal

        1580 yen(税込)

        ■Double serving! Plenty of salmon and salmon roe: 2,280 yen (tax included)

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        Salmon and salmon roe meal

        1580 yen(税込)

        ■Double serving! Plenty of salmon and salmon roe: 2,280 yen (tax included)

      • Itoigawa Fisherman's Bowl

        980 yen(税込)

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        Itoigawa Fisherman's Bowl

        980 yen(税込)

    • 【dessert】

      • Rich milk ice cream made with Kanda Dairy Farm's raw milk / Milk ice cream topped with honey

        500 yen/600 yen (tax included)

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        Rich milk ice cream made with Kanda Dairy Farm's raw milk / Milk ice cream topped with honey

        500 yen/600 yen (tax included)

      • Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]

        Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]

        680 yen/1580 yen (tax included)

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        Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]

        Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]

        680 yen/1580 yen (tax included)

    • [Banquet Information]

      • Banquet Information

        -

        Our restaurant offers banquets that focus on Niigata ingredients.You can also enjoy 50 varieties of Niigata's famous sake at a great price.We are a great place to visit not only if you love Japanese sake, but also when entertaining guests from outside the prefecture or celebrating a special occasion.Please feel free to inquire about special dishes (such as the special boat-shaped platter shown in the photo), small banquets, and daytime banquets.*All meals come with local sake.

        種類を見る

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        Banquet Information

        -

        Our restaurant offers banquets that focus on Niigata ingredients.You can also enjoy 50 varieties of Niigata's famous sake at a great price.We are a great place to visit not only if you love Japanese sake, but also when entertaining guests from outside the prefecture or celebrating a special occasion.Please feel free to inquire about special dishes (such as the special boat-shaped platter shown in the photo), small banquets, and daytime banquets.*All meals come with local sake.

        • All-you-can-drink course

          -

          • 2-hour all-you-can-drink course with over 200 varieties

            -

          • [Fish] Niigata seafood course

            -

          • Echigo Kiwami Course: Eat all the Niigata delicacies

            -

          • etc ...

            -

        • All-you-can-drink course with 50 kinds of local sake

          -

          • 2-hour all-you-can-drink course with 50 types of local sake

            -

          • Echigo Supreme Course for Business Entertainment

            -

          • Special Selection! Murakami Beef Sukiyaki Course

            -

          • etc ...

            -

      • Banquet Information

        -

        We also offer limited-time courses and a wide range of a la carte menu items.If you have any questions, please contact our staff directly or by phone.

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        Banquet Information

        -

        We also offer limited-time courses and a wide range of a la carte menu items.If you have any questions, please contact our staff directly or by phone.

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    【個室完備】新潟肉と海鮮・50種の地酒 つるまる 新潟けやき通り店

    にいがたにくとかいせんごじゅっしゅのじざけつるまる にいがたけやきとおりてん

    • 住所
      新潟県新潟市中央区米山1丁目9-8
    • アクセス
      3 minutes walk from the south exit of Niigata Station
    • 電話
      025-250-1137
    • 営業時間
      Mon-Thurs, Sun, Holidays: 17:30-23:00 (Food Last Order 22:00 Drink Last Order 22:30) Friday, Saturday, and the day before a holiday: 17:30~0:00 (Last order for food: 23:00, Last order for drinks: 23:30)
    • 定休日
      None

    Cookie利用について

    (C) 2024 【個室完備】新潟肉と海鮮・50種の地酒 つるまる 新潟けやき通り店

    Translated by Google